Mechanisms of Alcohol Sensitivity in AERD
common.study.values.description
“Mechanisms of Alcohol Sensitivity in AERD”
The purpose of this study is to determine what type of reactions in the body may be responsible for the respiratory symptoms that occur when patients with Aspirin Exacerbated Respiratory Disease (AERD) drink alcoholic beverages. These reactions are most often seen with red wine.
common.study.values.location
participant.ui.study.affiliations-map.online-study.header-virtual
participant.ui.study.affiliations-map.online-study.text
common.study.values.methods
 common.study.methods.has-drugs-no
                                        common.study.methods.has-drugs-no
                                 common.study.methods.is-healthy-no
                                        common.study.methods.is-healthy-no
                                Dietary Supplement - Water
Serum and urine markers will be obtained after drinking 5 oz of water
Dietary Supplement - Red wine
Serum and urine markers will be obtained after drinking 5 oz of water
Dietary Supplement - Polyphenolic Compounds
Serum and urine markers will be obtained after consuming 100 mg of provinols powder
participant.views.study.view.additional
participant.views.study.view.scientific-title
Mechanisms of Alcohol Sensitivity in Aspirin Exacerbated Respiratory Disease
common.study.values.clinical-trial-id
NCT03441438
participant.views.study.view.id
5eVXOb
 
    
    