Orange Juice and Sugar Intervention Study
common.study.values.description
“Orange Juice And Sugar Intervention Study”
The objectives of this proposal are to address the gaps in knowledge regarding the metabolic effects of consuming orange juice, the most frequently consumed fruit juice in this country, compared to sugar-sweetened beverage.
common.study.values.location
participant.ui.study.affiliations-map.online-study.header-virtual
participant.ui.study.affiliations-map.online-study.text
common.study.values.methods
common.study.methods.has-drugs-no
common.study.methods.is-healthy-no
Naturally-sweetened orange juice
Commercially-available ready-to-serve refrigerated orange juice
Sugar-sweetened beverage
Sugar-sweetened water flavored with Kool-Aid (TM)
participant.views.study.view.additional
participant.views.study.view.scientific-title
The Effects of Orange Juice Compared With Sugar-sweetened Beverage on Risk Factors and Metabolic Processes Associated With the Development of Cardiovascular Disease and Type 2 Diabetes
common.study.values.clinical-trial-id
NCT03527277
participant.views.study.view.id
QeZ5Qd
