Dietary Oxalate and Immune Cell Function
common.study.values.description
“Dietary Oxalate and Immune Cell Function”
The purpose of this study is to evaluate mitochondrial function in white blood cells and platelets from healthy individuals following dietary oxalate intake.
common.study.values.location
participant.ui.study.affiliations-map.online-study.header-virtual
participant.ui.study.affiliations-map.online-study.text
common.study.values.methods
common.study.methods.has-drugs-no
common.study.methods.is-healthy-no
Dietary Supplement - Breakfast
a prepared meal consisting of pastry and 2 cooked egg whites
Dietary Supplement - Spinach smoothie
a prepared blended spinach smoothie, consisting of banana, avocado, orange juice, and spinach
Dietary Supplement - Kale smoothie
prepared blended kale smoothie, consisting of banana, avocado, orange juice, and kale
Dietary Supplement - Blended smoothie
a prepared blended smoothie, consisting of banana, avocado, and orange juice
Dietary Supplement - V spinach smoothie
a prepared blended spinach smoothie, consisting of banana, avocado, orange juice, and a varying amount (low, medium, high) of spinach
Dietary Supplement - Sodium oxalate drink
a prepared sodium oxalate drink
participant.views.study.view.additional
participant.views.study.view.scientific-title
Dietary Oxalate and Immune Cell Function
common.study.values.clinical-trial-id
NCT03877276
participant.views.study.view.id
bW6vna
