Improving the Eating Habits of Mother and Her Infant
common.study.values.description
“Improving the Eating Habits of Mother and Her Infant Via Sugar Reduction”
The purpose of this study is to determine whether a home visitation program incorporating sugar sweetened beverage and juice (SSB/J) reduction and home water delivery affects maternal and infant risk for obesity by randomizing mother-infant dyads to one of three 24-month interventions: Group 1 (control): standard home visitation program only; Group 2 (translation): home visitation program focused on sugar reduction; and Group 3 (efficacy): home visitation program focused on sugar reduction and bottled water delivery.
common.study.values.location
participant.ui.study.affiliations-map.online-study.header-virtual
participant.ui.study.affiliations-map.online-study.text
common.study.values.methods


Behavioral - Sugar reduction home visitation program
A home visitation program incorporating sugar reduction education and monitoring provided by a trained health educator over 24 months
Behavioral - Control home visitation program
Control home visitation program provided by a trained health educator over 24 months
Home water delivery
Home delivery of bottled water administered over 24 months
participant.views.study.view.additional
participant.views.study.view.scientific-title
Home Intervention for Reducing Sugary Drinks and Obesity in Hispanic Women-infants
common.study.values.clinical-trial-id
NCT03141346
participant.views.study.view.id
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